Cavalla Fish (Thompson) 2kg

Enjoy the bold, meaty flavour of Cavalla Fish (Thompson) — a popular choice in many West African kitchens! Known for its firm texture and rich taste, this fish is perfect for frying, grilling, or adding to soups and stews like egusi, ogbono, or pepper soup. It holds its shape well when cooked, making it a favourite for traditional dishes. Cleaned and ready to cook — bring the authentic flavour of home to your meals.